BM # 60
Week :4 , Day: 3
Theme: Baked Snacks

Day 3 under baked snacks I have peanut chip brownies. I had baked these brownies long back .The peanut chips were a gift from Priya Srinivasan. She sent them all the way from Dubai when we had our BM meet. I remember baking these from Gayathri’s blog where she used some other chips.

I had cousins with teenage kids and those girls went all ga ga over these brownies. In fact everyone loved the peanut chip flavor, which was so unique.
Peanut Butter Chip Brownies
Makes 30 slices


2 cups APF
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 tsp instant coffee
11/4 cocoa powder
1/2 cup curd
1/4 cup oil
1 tsp vanilla essence
1 cup milk
1/2 cup + extra for topping peanut chips


Preheat oven to 170 deg C.
Grease a 12×9″ tray.
Mix together flour, baking powder, baking soda,salt, cocoa, sugar, coffee.
Mix oil, curd, vanilla essence.
Mix the dry and wet ingredients and slowly add milk till well combined.
Add the peanut butter chips.
Pour into a greased tray.
Top with more chips.
Bake for 20-25 minutes or till done.
Cool completely and slice into squares.

Peanut Butter Chip Brownies

8 thoughts on “Peanut Butter Chip Brownies”

Leave a Reply

Your email address will not be published.

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.